Spinach and indian cottage cheese
Hot and spicy curry, scented with curry leaves and soured with tamarind
Medium spicy, dry preparation, slow cooked caramelised onion based garam masala
Cubes of chicken tikka cooked in a yoghurt based special sauce with fresh cream
Steamed long grained basmati rice cooked with saffron
Spinach and potato tempered with onions and spices, garnished with fresh coriander
Hot sweet and sour dish with a blend of chillies, lime and lentils. (2 red chillies)
Mild curry with coconut in cream sauce and freshly ground spices
Mild creamy dish made with tandoori herbs
